In Italy, people take coffee very seriously. One unspoken rule is not to order a cappuccino after 11 a.m. It is firmly a breakfast drink. Since cappuccino contains a lot of milk, Italians believe it is harder to digest later in the day, especially after a meal. After 11 a.m., most people choose lighter but stronger coffees, such as an espresso or a macchiato, to stay energized. However, this is a custom, not a law, so visitors can still order a cappuccino at any time without worry.
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1. Where is coffee taken very seriously?
2. When do Italians skip their cappuccino?
3. Why is cappuccino hard to digest?
1. Who likes drinking strong coffee today?
2. What is a famous morning drink?
3. Is?coffee popular in your country?